There are two types of Potato Fryers, which are Batch fryers and Continuous Fryers. Batch fryers are used exclusively for hard bite, slow cooked potato chips due to their unique temperature profile. The high-moisture content of potatoes requires a specially designed batch fryer. Potato-specific batch fryers use a kettle of static, hot oil direct-heated by a gas burner firing under the fryer pan or by heat-transfer tubes immersed in the oil. These tubes can be heated by a gas burner, steam, or thermal fluid. There are numerous designs of continuous fryers, varying in heat load, product handling, oil filtration, and production-capacity, however all commonly cook a continuous flow of product. Potato products such as potato chips, sticks, potato co-products such as tots and patties, french fries, or batter-coated fries require an externally-heated continuous fryer design due to the large amount of moisture that must be boiled off during the frying process.
Scope of the Report:
This report focuses on the Industrial Potato Fryers in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Unique characteristics and production capacities of different potato products have prompted the development of specially-designed continuous fryer systems, including Multi-Zone Fryers, Multi-Stage Fryers, Thermal-Fluid-Heated Fryers, and Vacuum Fryers.
The worldwide market for Industrial Potato Fryers is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new Research study.
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Market Segment by Manufacturers, this report covers
Heat and Control
Food Machinery Australasia
GEM Equipment of Oregon
Potato Chips Machinery
Spantek Food Machines
Tsung Hsing Food Machinery
TNA Australia Solutions
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Market Segment by Applications, can be divided into
Food and Beverage Industry
There are 15 Chapters to deeply display the global Industrial Potato Fryers market.
Chapter 1, to describe Industrial Potato Fryers Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Industrial Potato Fryers, with sales, revenue, and price of Industrial Potato Fryers, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Industrial Potato Fryers, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Industrial Potato Fryers market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Industrial Potato Fryers sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source